Chai - Loose Leaf
$16.00

A strong base of high-grown, small leaf premium grade Assam tea blended with cinnamon quills, cloves, cardamom pods and ginger.

HOW TO MAKE A DECENT CUP OF TEA

First warm the teapot with a small amount of boiling water and empty.  Putting one teabag/teaspoon per person.  Pour over freshly boiled water and leave to brew for 2-3 minutes then stir.  Pour the brew into a fine china or porcelain cup and add sugar/honey and milk according to taste and enjoy this beautiful tea.